Four Seasons Punta Mita

Playing two Jack Nicklaus-designed golf courses by the ocean Taking part in Huichol art classes and Catrina workshops Floating the lazy river or unwinding in the adults-only pool complex Savoring Asian-inspired cuisine at Aramara Watching sea turtles hatch with local biologists on the beach (seasonal)

Four Seasons Punta Mita reduces environmental impact with eco-certified cleaning products, energy-efficient systems, water recycling, and pool salt technology. Bicycles and electric cart charging stations are provided, and restaurants feature plant-based menus, local produce, and responsibly sourced seafood. The resort supports Red Tortuguera’s Hawksbill turtle protection, organizes beach clean-ups, and partners with PEACE, donating recycled toiletries to local communities. Cultural heritage is promoted through collaboration with the Huichol Culture Conservation Program, artisan partnerships, and guest workshops celebrating Mexican traditions.